With spring upon us and many outdoor restaurants closed due to the pandemic, people have been looking for a new way to get the perfect grill marks on their steak. If this sounds like you then look no further, as this article will feature tips and tricks that are guaranteed to get your steaks looking impressive and delicious. Whether you are a novice or an experienced cook there is always something to be learned about cooking. Cooking food is a very personal thing, and this article can supply you with tips that you can teach your children and grandchildren. Don’t wait.
Get the best looking steaks you’ve ever had by using these proven techniques.
Clean your grill
The most important thing that you want to do before cooking anything is to clean the grill or cooking surface that you will be using. Sometimes a grill can sit for a long time without being properly cleaned. This results in the buildup of different food, carbon, soot, bacteria, and a whole host of other things that you definitely don’t want to be eating. An excellent way to clean any grill or cooking surface is to soak it for as long as possible, and then scrub and sanitize the surface. There are other ways to clean your grill if you are not able to do it this way, such as burning off any food buildup. By using a clean grill you will know for sure that the grill marks on your steak are from being cooked, and not from built-up grease and dirt that is on your cooking surface.
An important part in cooking anything is to use your oil properly. If you use oil as it is meant to be used then you should have no issues getting those grill marks that you have been aiming for. Depending on the meat you are cooking you may want to use a different kind of oil. Some popular oils for barbeque and grilling include olive oil, butter, vegetable oil, canola oil, and many others. Use what oil you like and don’t be afraid to step out of the box and experiment with new ones that you have yet to try.
One surefire way to guarantee that your steaks get the perfect grill marks that you have been looking for is to use an electronic cooking apparatus to cook your meats to perfection. Since electricity is such a versatile resource there are a vast number of different possibilities available to cook your meat. One amazing tool to implement in your cooking is the electric smoker, which you can learn more about at www.electricsmokerguy.com. Smokers have been in use for centuries, but the modern electric smoker is a new step towards efficiency in cooking. Don’t waste your time browsing the internet hoping to get lucky. Use these sources to save time, money, and get your steaks looking up to par.
Charcoal has been used as a fuel for grilling meat for hundreds or maybe even thousands of years. There is a huge variety in types of charcoal, and they each have their own distinct use and characteristics. Charcoal can be a little less consistent to cook with when compared to propane and electric grills. However, many people prefer charcoal because of the smokey taste that the fuel infuses into the meat. You must be careful when using charcoal grills in confined spaces because they produce carbon monoxide, and poisonous gas that can pool in your homes and kill you.
Propane fuel is one of the most popular fuels in modern times and it is highly portable and available. Propane is an extremely consistent method of cooking and that is why many people choose it over charcoal. Unlike charcoal, propane is clean burning and doesn’t add any of its own flavour to the meat itself. If you are a beginning barbecue cook, then propane is a great place to start and to experiment with different possibilities. An added benefit of cooking with propane is that you don’t need to take as much time setting up your grill as you would with a charcoal grill. You also have the added benefit of less cleanup afterwards.
Hopefully this article has been helpful and informative regarding different tips and tricks that you can use to help get your steaks looking proper with the grill marks that everyone seeks. Cooking should be a pleasurable experience to share with friends and family, not stressful, exhausting, or draining. By using these tips and tricks you will be able to get more satisfaction from your cooking and get the results you want without stressing or wasting time and resources.